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Slow Cooker Broccoli and Cheese Chicken Recipe

Slow Cooker Broccoli and Cheese Chicken Recipe

As member of a pretty cool team of influencers, I receive products to try from time to time. No additional compensation was provided nor did I promise positive feedback. All opinions are my own.

I've been wanting to share this simple broccoli and cheese chicken slow cooker recipe for a while now. Last time I made it, I was in a bit of a rush and the pictures came out horribly. I struggle when it comes to cheese and chicken colored things.  Tee hee, yes I just referred to chicken colored things. I finally had the chance to make it again and try taking the photos over again and they definitely came out a lot better than the first round. Hope you can stomach them because this is a tasty and easy slow cooker recipe that you should totally try.

slow cooker broccoli and cheese chicken

Using simple ingredients like cheddar soup and frozen broccoli, this is a no fuss kinda deal. I adore how tender the broccoli becomes in the slow cooker. It kind of just melts in your mouth, plus add a slew of cheddar to just about anything and I'm all over it. Side note: Two of my very favorite foods are cheddar cheese and coffee. Not together though. Never together. But, consecutively is good with me. Wait, is coffee a food? Oh you know what I mean! Back to this yummy goodness!

slow cooker broccoli and cheese chicken

Only four ingredients and a ridiculous amount of flavor. I think this will become a quick favorite.

slow cooker broccoli and cheese chicken

Slow Cooker Cheesy Chicken and Broccoli

Yield: 6
Prep Time: 10 minutes
Additional Time: 4 hours
Total Time: 4 hours 10 minutes

Easy and cheesy chicken and broccoli slow cooker recipe.

Ingredients

  • 2 Cans of Campbell's Condensed Cheddar Soup
  • 16 oz Frozen Broccoli Florets
  • 1.5 Cups of Shredded Cheddar Cheese
  • 2.5 lbs Boneless Chicken

Instructions

  1. Add the chicken to the slow cooker, pour contents of both cans of soup over the top.
  2. Total cook time in the slow cooker is about 4 hours on high or 8 hours on low. Add frozen broccoli 30 minutes to an hour before the cook time is over.
  3. At the 3 hour and 30 minute mark if cooking on high or the 7 hour mark if cooking on low.
  4. When cook time is complete, add the shredded cheese over the top and replace cover. Cheese will melt in a few moments.
  5. Your cheesy slow cooker meal is ready to serve.

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Nutrition Information
Yield 6 Serving Size 1
Amount Per Serving Calories 686Total Fat 35gSaturated Fat 17gTrans Fat 0gUnsaturated Fat 15gCholesterol 235mgSodium 1202mgCarbohydrates 19gFiber 3gSugar 1gProtein 71g
You know me, don't ya? You always see me sharing my pics on my blog, Instagram, Twitter and of course Facebook too. Well, I recently had a chance to check out the HTC ONE Remix and it was totally love at first "pic".  After figuring out the camera, which was easy to do, I wanted to check out the editing options. Let's face it, no matter how great a camera is, the lighting or coloring can be off for many reasons. What I wasn't expecting was a seriously awesome slew of things you could do with your photos with the Remix. I'm kind of in awe. You can create a fun video with music just from your photo and literally just in a few clicks.

phone pic

Something tells me that the Remix and I will become very good friends. I'll check in with you next month and share all my new fun findings!

Are you share crazy too? Where do you share the photos you take the most?

Leave a Comment

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Gale Redwine

Sunday 29th of December 2019

I’m confused about step 3. Which ingredient is this for? The chicken and soup are in. Florets are in and cheese is last

Michelle @ A Dish of Daily Life

Friday 7th of November 2014

Looks like a definite comfort food meal! Perfect for the fall and winter months! Pinning! Thanks for sharing it with us at Foodie Fridays...I'm happy to have you join us Dawn!

Cathy

Wednesday 5th of November 2014

I love slow cooker recipes and this is a great one. Thank you for sharing at Share It One More Time. Cathy

Marina @ Mommy Snippets

Monday 3rd of November 2014

Looks amazing! Love how simple it is. Thanks for sharing.

Cyndi @ MrsWrightWrites

Monday 3rd of November 2014

This is one of my favorite recipes, and I can't believe I've never thought to make it in the crockpot. I usually bake mine like a casserole. I put rice in it too though, and I like to add french onions to the top and broil to crisp.

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