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Swiss Roll Cookies and Cream Cake Recipe

Swiss Roll Cookies and Cream Cake Recipe

Update! Guess what? This Swiss Roll Cookies and Cream Cake Recipe won honorable mention in the Family Dollar More for Less Challenge! I got to meet & bake my cake with Pat Neely in Memphis! Snag this recipe and learn about my epic adventure.
This cake won honorable mention, so easy to make too! Swiss Roll Cookies & Cream Cake!

It's that time, finally! I was invited to take the $15 Family Dollar recipe challenge and now I get to share my creation! This is a sponsored post and a Family Dollar Gift Card has been provided for me to take the challenge.  The goal was to create a $15 or less recipe using ingredients at Family Dollar. After a long thinking process, I came up with this Swiss Roll Cookies and Cream Cake. It just so happens it was around my beloved Hubby's birthday, so he got this chocolate lovers treat on his big day.  Let's say he was a happy camper!

This happened! Now, here is the best part for me and for YOU! If my recipe wins, I totally get to fly out to meet, shop and cook with Celebrity Chef Pat Neely. What? AWESOME!

Easy Swiss Roll Cookies and Cream Cake. Professional looking cake for under $15!

Now, I won't be hurt if you don't vote for me, because my bloggy amigos really stepped up their game. Competition is as thick as a Swiss Roll. 🙂  You'll find scrumptious savory recipes and mouthwatering sweets too. The awesome perk is that each of our recipes costs under $15 when you shop for ingredients at Family Dollar. That is something to smile about!
Easy Swiss Roll Cookies and Cream Cake. Professional looking cake for under $15!

For years I've been creating cakes like these for friends and family. Lining a cake with fun things like Swiss Rolls, Cookies, Lady Fingers and things like Pirouettes are such a great way to make a fancy cake at a fraction of the cost. Such a money saver and is sure to always impress! Take my word for it! Toss your choice of crumbled cookies or candy on top for a final pro touch!

Swiss Roll Cookies and Cream Cake Recipe

Swiss Roll Cookies and Cream Cake Recipe

Ingredients

  • 16.5 Devil's Food Cake Boxed Mix Prepared
  • 16 oz Can of Creamy Chocolate Frosting
  • 16 oz Can of Creamy Vanilla Frosting
  • 3 Packages of 8 Count Swiss Rolls
  • Family Gourmet Chocolate Crème Sandwich Cookies (7 Cookies Crushed)

Instructions

  1. Prepare the Devil's Food Cake Mix according to package directions using (2) 9" cake pans. Once completely cooled, trim your cakes so that they are both flat using a straight knife. Then, spread a layer of chocolate frosting on top of one cake, then place the second cake on top. Use the remaining chocolate frosting to cover the sides of both cakes. Use the vanilla frosting to cover the top cake. Use a round frosting tip to make a pretty design with the frosting or trim the corner out of a plastic baggy to pipe the frosting. You can also simply spread the frosting over the top if you like. Next, remove Swiss Rolls from packaging and trim the top off each cake, about ½ inch so that they line up just above your cake layers. Line the Swiss Rolls around the entirety of the cake by pressing the flat side onto the frosting. Tie a small piece of ribbon around the cake to secure it. Lastly, sprinkle the crushed Chocolate Crème Sandwich Cookies over the top of the cake. Voila! Now you have a professional cake at a fraction of the cost! Enjoy!
Nutrition Information
Serving Size 1
Amount Per Serving Calories 3880Total Fat 193gSaturated Fat 82gSodium 1303mgCarbohydrates 551gSugar 507gProtein 5g

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Are you a chocolate lover? What is your favorite chocolate loaded treat?

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Carissa Garcia

Sunday 16th of October 2022

Think I'll make this with my homemade dark chocolate cake recipe.

Monica Cox

Friday 27th of June 2014

I'm making this cake for my daughter's graduation (Swiss Rolls are her favorite snack). Since it's summertime, I'm making a cool version using chocolate pudding instead of icing and whipped cream on top. I may throw some chocolate chips or sprinkles on top. Thank you for sharing this inventive recipe!

Dawn

Tuesday 1st of April 2014

That looks insanely good. I think my husband might die if he saw that, lol.

Katy Rawson

Tuesday 1st of April 2014

This is such am awesome challenge. I love ypur recipe, it looks so rich and delicious! Good luck!

Kristin

Monday 31st of March 2014

Wow this looks so good. I voted for you! I think I'd eat half of this cake! HA!

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