DIY Slider Charcuterie Board
Over the last couple of years, I've been really focused on creating big fun for my family. The favorites so far are movie nights and pool days. Not just average occasions, but I add a little extra magic. This post may contain affiliate links.
Speaking of... enter the idea of Slider Sundays! It's time to kick off your own new tradition. This is basically like my sandwich station but in charcuterie board form.
I'm excited to show you how to make a tasty slider spread using some of King's Hawaiian Rolls, Grillo's Pickles, Deli Meat, and Cheese for added refreshment.
To make this concept my own, I turned one of our regular pool days into one we'll remember. The addition of a gorgeous DIY Slider Charcuterie board and a stack of pool floats made our day everything. It would be so easy to turn this idea into a delicious tradition.
Slider Sunday is also a great way to take game days to the next level, too!
It's crazy how a simple meal can inspire the best memories.
DIY SLIDER CHARCUTERIE BOARD
It's easy to get your family and friends excited when you present a deliciously loaded fresh charcuterie board filled with the best slider fixings. Everyone can pick and choose what ingredients they want to load up on their yummy sliders. Then, you can decide to toast them up or enjoy them cold!
SLIDER CHARCUTERIE BOARD INGREDIENTS
If you are looking for the best sandwich tray ideas, you have come to the right place. This stress-free DIY slider board comes together easily with basic fresh ingredient.
Here is a list of my best items to include:
- King's Hawaiian Rolls
- Deli Meats and Cheeses
- Lettuce
- Tomatoes
- Onions
- Mini Cucumbers
- Grillo's Pickles Pickle Spears or Chips
- Condiments (Mayo, Mustard, etc)
- Ready to Eat Fruits
- Variety of Chips
- Refreshing Beverages
SET UP A DIY SLIDER TRAY
The first thing to do is choose the perfect tray that is just the right size to hold the ingredients for how many people you are serving.
Next, slice and dice anything that needs advanced preparation.
Put your Hawaiian Rolls on a separate plate or bowl and place them on your tray so that they will stay dry.
Add condiments in small containers or serve them on the side.
Once everything is ready, start layering on all of your ingredients until you fill every single inch of the tray.
Go back in and add ingredients like sliced mini cucumbers if any spaces look empty.
The key to a gorgeous charcuterie tray is abundance!
Voila!! Serve along with chips and enjoy your very own Slider Sunday!
What would you add to your slider board? What are your favorite sandwich fillings?
If you enjoyed this post, you might like this Sandwich Tackle Box, too.
