These Mini Pretzel Turkeys Will Make You Giggle
Want a fun and easy holiday snack? Make mini pretzel turkeys! Kids love 'em, and they're great for parties. Quick, simple, and tasty! This post may contain affiliate links.
Why You'll Love It
Creating Mini Pretzel Turkeys is like adding a sprinkle of fun to your holiday celebrations. They're not just about taste—these adorable treats double as eye-catching centerpieces that promise to draw smiles from guests of all ages. Imagine transforming simple ingredients into delightful turkeys that delight the eye and the taste buds.
Easy and Fun to Make
- Quick Setup: With just 15 minutes of prep time, you can whip these up without breaking a sweat.
- Simple Ingredients: Only a handful of items are needed, most of which may already be in your pantry.
Eye-Catching Centerpieces
- Colorful and vibrant: The candy corn, M&Ms, and ROLOs add a pop of color that’s hard to resist.
- Unique designs: Each turkey is a chance to add your creative spin with varying placements of the candy.
Ingredients Needed
- Mini pretzel twists
- ROLO® Creamy Caramels
- Candy corn pieces
- Candy eyeballs
- Orange and yellow mini M&Ms®
- Red decorative icing
How to Make Mini Pretzel Turkey
Heat your oven to 275°F and get two baking sheets ready with parchment paper. For best results, make these in small batches so you can put them together before the chocolate hardens.
Place 6-12 pretzel twists upside down on the parchment paper.
Put an unwrapped ROLO candy on each pretzel. Position it near the bottom at the back so the candy corn can sit firmly.
Bake for about 1 minute. You want the chocolate to soften just a little, not melt completely, to make it easy to add the candy corn and decorate without changing the shape.
Take them out of the oven and quickly press 3 candy corn pieces into the top of each ROLO to make "turkey feathers." Do it gently to keep the chocolate on the pretzel.
Keep going until all the feathers are in place. Then, add two candy eyes to each ROLO's upper half.
Now for the "beak." Put an M&M below the candy eyes. Press lightly to make them stand up.
Use red icing to add a wattle or snood on one side of the beaks.
Let them set for about 20 minutes at room temperature before serving. Or, speed things up by chilling them in the fridge for 5-10 minutes.
Tips and Tricks
Perfecting the Pretzel Base
The foundation of your turkey is the pretzel, so getting this part right is essential.
- Position Matters: Place the pretzel with the curved side down. This not only gives the turkey a base but also helps keep everything stable when you add other parts.
- Size Selection: Opt for mini pretzels that are about the size of a silver dollar. This size works best for balancing the ROLO and candy corn.
Softening the ROLO
Timing is everything when it comes to softening the ROLO.
- Quick Melt Method: Bake ROLO candies just until they become slightly soft. A minute at 275°F is usually enough. Overheating them might result in an overly gooey mess that's hard to work with.
Feather Fun
Let's talk about how to make those turkey feathers shine.
- Even Spacing: Insert three candy corn pieces into the softened ROLO in a fan shape. Make sure they're evenly spaced for a more realistic feather look.
- Secure Placement: Press gently but firmly so they stay put as the chocolate sets.
Eye-Popping Details
For those cute turkey faces, candy eyes are your best friend.
- Proper Positioning: Place the candy eyeballs on the flatter side of the ROLO. This ensures they stick well and don't slide around.
- Adding Character: Enhance their expressions by slightly tilting the eyes for a cheeky look.
Storing for Freshness
Once you've made your mini pretzel turkeys, storing them right is key to keeping them fresh and tasty.
- Cool Storage: Let them set at room temperature, then store in an airtight container. Refrigeration can extend freshness for up to three weeks.
- Avoiding the Melt: Keep them away from direct sunlight or warm places to prevent melting and deformation.
Variations and Substitutions
Mini pretzel turkeys are not only a festive treat, but they're also super versatile! You can mix things up to match your taste or use what you already have in your pantry.
Alternative Chocolate Choices
Do you love chocolate but want to try something different from ROLO? No worries! You can easily swap them out. Here are a few alternatives:
- Mini Peanut Butter Cups: If you're a peanut butter fan, replacing ROLO with mini peanut butter cups adds a nutty twist.
- Chocolate Kisses: For an extra indulgent treat, chocolate kisses make a great substitute and still melt beautifully.
- Caramel Squares: Cut these into small cubes to maintain that gooey caramel goodness without ROLOs.
Creative Candy Substitutes
Don't have all the candies on hand? Not a problem! Here are some ideas to switch things up while keeping the turkeys just as cute:
- Candy Corn Alternatives: Use colored almonds or small jelly beans to create bright and funky turkey feathers.
- Different Eyes: Don’t have candy eyeballs? M&Ms or small chocolate chips can work perfectly as playful eyes.
- Nuts for Beaks: Tiny pieces of nuts, like cashews or almonds, can replace M&Ms for a crunchy beak substitute.
Explore Unique Flavors
Adding or substituting some ingredients can take your turkeys to new flavor heights. Consider these swaps:
- Spice it Up: A sprinkle of cinnamon or nutmeg on the chocolate while it's warm can add a festive touch.
- Fruit Bits: Finely chopped dried fruits like raisins or cranberries make a delightful and chewy addition to the turkey feathers.
- Nut Butter Drizzle: Along with the decorative red icing, try using almond or sunflower seed butter for extra flavor.
Make it Your Own
One of the best parts of making mini pretzel turkeys is the freedom to customize. Here's how you can make them truly your own:
- Color Themes: Use colored candy melts or icing to match seasonal themes, from Thanksgiving browns to Halloween oranges.
- Personalized Decorations: Get creative with sprinkles or edible glitter for a sparkle of fun.
- Dietary Adjustments: For those with dietary needs, look for sugar-free candies or gluten-free pretzels to suit everyone at your table.
FAQs
What type of pretzels should I use?
You'll want mini pretzel twists for this recipe. They work great because their size is just right for holding the ROLO and candy corns without being too bulky. Plus, they offer an excellent base for the turkey shape.
Can I use a different chocolate candy?
Absolutely! While ROLOs are a popular choice due to their caramel center, you can also use mini peanut butter cups. They provide a nice flavor twist and are just as easy to work with for this recipe.
Is there a trick to keeping the candy corn standing up?
Yes, indeed! To make sure your candy corn stays put, insert them gently and quickly while the chocolate is still soft. If needed, you can trim the white tip off the candy corn for a snug fit. Think of it like fitting a puzzle piece perfectly in place!
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Mini Pretzel Turkeys
Want a fun and easy holiday snack? Make mini pretzel turkeys! Kids love 'em, and they're great for parties. Quick, simple, and tasty!
Ingredients
Instructions
- Preheat the oven to 275°F and line two baking trays with parchment paper. For best results, work in small batches to ensure you can complete assembling the turkeys before the chocolate is set.
- Put 6-12 of the pretzel twists upside down onto the parchment paper.
- Put an unwrapped ROLO candies onto each pretzel twist. It helps to put it towards the bottom in the back to allow the candy corn pieces to set sturdily.
- Bake for approximately 1 minute to soften the chocolate slightly. Avoid baking too long, as it could melt the ROLO excessively, making it challenging to attach the candy corns and decorate without altering the shape.
- Remove from the oven and quickly insert 3 candy corn pieces into the tops of each ROLO to represent “turkey’s feathers”. Do this carefully so that you don’t shift chocolate off of the pretzel.
- Repeat until all feathers are in place. Onto the upper half, top each ROLO with two candy eyeballs.
- Add the “beak”. Place an M&M underneath each set of candy eyes. Press gently to ensure they are standing up.
- Pipe the red decorative icing onto one side of the beaks to create the wattle or snood.
- Let it set completely before serving, which takes about 20 minutes at room temperature. Alternatively, you can refrigerate it for 5-10 minutes to quicken this process.
- Repeat with the remaining ROLO and pretzels. Store the completed turkey cookies in the refrigerator until ready to serve.
Nutrition Information
Yield 24 Serving Size 1Amount Per Serving Calories 217Total Fat 3gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 1gCholesterol 1mgSodium 373mgCarbohydrates 45gFiber 1gSugar 18gProtein 3g
This nutritional information is for reference only. We are not responsible for these calculations.