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New York Style Shrimp Dinner in Just 20 Mins

shrimp

Shrimp is one of those foods that I associate with fancy occasions. New Year's Eve comes to mind first. I must confess that aside from shrimp cocktail or pre-made battered shrimp that my family loves, this is the first time I've actually prepared a shrimp dinner like this.

Enter this New York Style Shrimp Dinner that only takes 20 minutes to make. Seriously.

Fancy dinner in 20 minutes? Chew on this! Make New York Style Shrimp Dinner with Polenta!

After trying this really easy but fancy recipe, it's definitely going to be something I do a whole lot more often. Who knew? My son went out to the movies tonight and it ended up being the perfect time to make something different at home. It's not often that we have a quiet night along around here, but it was pretty awesome. I also haven't had polenta in years and this was the first time I made it for the hubby. I was a little nervous, but he ended up loving it. Phew. Fancy dinner in 20 minutes? Chew on this! Make New York Style Shrimp Dinner with Polenta!

Anyway, back to this easy shrimp dinner. It all starts with preparing the polenta in a skillet.

Then after some garlic, salt and little flour, the shrimp is ready to cook.

Fancy dinner in 20 minutes? Chew on this! Make New York Style Shrimp Dinner with Polenta!

Warm the sauce and this meal is ready to go. See how easy that is? Easy enough to serve any night of the week. Giddy up! This is another recipe that's going on my list of favorite go-to dinner ideas. I'm hoping you'll agree. But you have to try it for yourself and let me know 😉

Fancy dinner in 20 minutes? Chew on this! Make New York Style Shrimp Dinner with Polenta!

This recipe is courtesy of Target via R & B. 

Fancydinnerinminutes?Chewonthis!MakeNewYorkStyleShrimpDinnerwithPolenta!

20 Minute New York Style Shrimp Dinner

Ingredients

  • 1 tube prepared polenta, cut into 8 slices
  • 4 tablespoons Bertolli Olive Oil, divided
  • 1 ½ pounds large shrimp, peeled and deveined
  • 2 large cloves garlic, minced
  • ½ teaspoon salt
  • 3 tablespoons all-purpose flour
  • 1 jar Bertolli Riserva Marinara Sauce, heated

Instructions

  1. Heat 1 tablespoon olive oil over medium heat in large nonstick skillet.
  2. Add polenta slices and cook 8 minutes turning once, until slightly crisp. Remove and keep warm.
  3. Toss shrimp with garlic and salt in large bowl. Sprinkle with flour then toss until evenly coated.
  4. In the same skillet, heat 1 ½ tablespoons olive oil over medium heat.
  5. Add half of the shrimp and cook 6 minutes or until golden, turning once.
  6. Remaining with remaining oil and shrimp.
  7. Spoon 2 cups of hot Bertolli Riserva Marinara Sauce onto serving platter.
  8. Arrange polenta over sauce then top with shrimp.
  9. Drizzle remaining sauce over shrimp. I sprinkled dried parsley on ours for a little color.

To make your meals pop, make sure to use a really good sauce!

Fancy dinner in 20 minutes? Chew on this! Make New York Style Shrimp Dinner with Polenta!

Let me know what you think if you try this.

What is your favorite way to enjoy shrimp?

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26 Comments

  1. This recipe looks really delicious. My family loves shrimp. I will have to get the ingredients i will need to make this.

  2. I love finding new recipes for shrimp. I will have to make this on the weekend. It looks so delicious and easy to make.

    1. I love new shrimp recipes too. Seafood is so totally yummy! Let me know what you think if you get a chance to try this recipe. 🙂

    1. There is a fabulous variety of sauces and so many different ideas for cooking with them. They are all really delicious. 🙂

  3. Looks great, would be super helpful on a busy weeknight with the kids. Definitely going to have to try it, thank you for the great recipe!

    1. Thanks Brandy! It would be a great meal for a busy night with how easy and fast it is to make. Glad you like it. 🙂

  4. That looks amazing! I'll have to try this real soon. I've never made anything with shrimp before, but I bet it tastes great! I like how it seems like a quick and simple meal too.

    1. The great thing about this recipe is how easy it can be to put a fancy and delicious dinner on the table. Easy peasy in fact. 😉

  5. This dish seriously has me drooling. I love shrimp and to have it in a mouthwatering sauce like this? To me that is pure perfection!

  6. This looks very delicious. My kids and I all love shrimp. I haven't tried it this way. Thanks for sharing your recipe.

  7. That looks so yummy! I love the semi-home made aspect of it the best. I'm a super busy mommy blogger. I don't have time for making everything from scratch!

    1. It's a nice thought to make everything from scratch, and I totally respect those who do. There's just not time in my schedule though so I totally get what you mean. This is exactly the kind of meal that fits our crazy lifestyles. 😉

  8. I wish I liked shrimp! This looks so good, but my tongue and my eyes disagree! My eyes say YES PLEASE and my tongue say no! LOL!

    1. LOL! Well, I'm glad you liked the look of this meal. I think if a meal can look tasty to someone who doesn't even like the ingredients it's a win, right? Tee Hee! 😉

  9. That sounds delish! I am a big fans of meals like this that I can just whip up quickly - especially on busy weeknights.

    1. Yes, that's exactly what this meal is good for. I hope you get a chance to try it. Easy peasy and totally yummy!

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