These Pocky Christmas Trees are so easy to make and they’re the perfect little holiday treat! Just a few simple ingredients and you’ve got yourself a fun and festive snack that everyone will love. Cute sprinkles bring this chocolate Christmas tree treat to the next level. These look so cute on any dessert grazing boards you're serving up. This post may contain affiliate links.

Looking for a fun and tasty way to celebrate the holidays? Why not try making some pocky Christmas trees?

These treats are easy to make and sure to be a hit with your friends and family.

Plus, they're perfect for those who want something a little different this year and are perfect to add to a Christmas Charcuterie Board or Dessert Tray. They would also make a great no bake option for a cookie swap.

It's the most wonderful time of the year...to eat pocky! This delicious, easy-to-follow recipe will show you how to make the most festive and tasty Pocky Christmas Trees that your friends and family will love. So put on your holiday apron, and let's get started! It's time for some tasty creativity.

POCKY CHRISTMAS TREES RECIPE

Have you ever tried Pocky? It's a Japanese biscuit stick that's partially covered in chocolate. And it's delicious! Pocky comes in all sorts of flavors, but for this recipe, we're just using the original chocolate flavor.

With this recipe, we are turning this international treat into a fun holiday snack! All you need is a few ingredients and a little bit of time to get a holiday dessert that the kids will love.

POCKY CHRISTMAS TREES RECIPE INGREDIENT LIST

You only need a few simple ingredients to help you make this tasty recipe. All of these ingredients should be easy to find at your local grocery store or big box store.

You won't regret making the trip to the store for these supplies once you see how fun they turn out.

Here are the ingredients needed to make this recipe. Scroll down to the recipe card to see the exact measurements. You can also print them there.

Here are the ingredients you will need:

• Pocky Biscuit Sticks 
• Green Chocolate Melting Wafers 
• Vegetable Oil 
• Sprinkles such as Favorite Day Pastel Party Sprinkle Mix or this Great Value Sprinkle Set.

HOW TO MAKE POCKY CHRISTMAS TREES

Making these Pocky Christmas Trees is so simple that you don't even have to turn on your oven.

Follow the directions below and you will have a tasty snack that your entire family will enjoy.

On a piece of parchment paper, place your pocky sticks, with the chocolate end at the bottom. Each stick should be a few inches away from the others. 

In a microwave-safe bowl, combine your chocolate melting wafers and your vegetable oil. Heat on low power for 30-second increments until your chocolate is melted, smooth, and free of lumps. 

Allow to cool for about a minute, then transfer melted chocolate into a piping bag with a Wilton 4B star tip or something similar for a lined effect.

Pipe your melted chocolate over the pocky stick, in a Christmas tree shape, leaving about an inch and a half to two inches of pocky at the bottom. 

Sprinkle each tree with a generous amount of sprinkles to act as the ornaments.

Place your parchment paper in the fridge for 30 minutes to set the chocolate.

Remove from the fridge and enjoy!

POCKY CHRISTMAS TREE RECIPE NOTES

Here are a few tips that you can use to make sure that your Christmas trees turn out perfectly every time that I make them.

• If you don't have a piping bag, you can use a ziplock bag with the corner snipped off.
• You can use any kind of sprinkles that you like. We used some green and red nonpareils, but feel free to get creative!
• Store your pocky trees in an airtight container at room temperature for up to one week.
• The vegetable oil helps give the chocolate a smooth consistency without lumps or grain.
• This can be easily doubled or tripled to create more Pocky Christmas trees. Just make sure to melt the wafers, 12oz at a time rather than doing it all at once. 
• You can use a silpat mat for a more sustainable option rather than parchment paper.

CAN I USE DIFFERENT COLORED CANDY MELTS?

Yes, you can use any color that you prefer. You could also use melted chocolate instead of candy melts.

WHAT FLAVOR POCKY SHOULD I USE?

I used the original Chocolate Pocky, however you can use any flavor that you have on hand or that you prefer. The Strawberry Pocky flavor would also work great in this recipe.

It’s time to get your Pocky on and make the best Pocky Christmas trees ever.

Be sure to take a photo of your creation and share it on social media and tag @cutefetti.

Totally can’t wait to see what you come up with!