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4 Ingredient Creamy Hot Artichoke Dip for Game Day

spooning a serving of hot artichoke dip

Around the holidays, I tend to realize just how much I love dip. Especially hot dip that involves cheese. Today, I have a seriously easy and darn delicious recipe for creamy hot artichoke dip to share. The best part is that you only need 4 ingredients and 30 minutes of time. Huge win!  

spoonful of melty cheesy artichoke dip from the baking dish

I am vowing to eat more dip throughout the year, on that note... I also need to make stuffing more often. Totally love it, but forget about it for 10 months of the year.  Not cool. Not. Cool.

Most people are planning weight loss and fitness resolutions for the new year. Here  I am planning to eat more right now. Don't judge, I think holiday stress is getting to me. That's just another reason this swoon-worthy dip has me all giddy.

overhead photo of a baking dish filled with artichoke dip with curly parsley garnish. Tortilla chips on the side.

I've been a bit sick this week and I'm finally feeling a little better. Therefore, I was craving comfort food. When I called comfort food, this delicious dip totally "answered".

up close spoonfull of baked cheesy artichoke dip

Over the past few months, I've been venturing out and trying new Hellmann's recipes. I couldn't be more impressed if a jar of their mayo came and cooked FOR me. (I am apparently in an interesting mood).  So far, I've learned that it makes chicken extra juicy and dips easy to make and ultra creamy too.

spoon full of artichoke dip being scooped out of baking dish

4 INGREDIENT CREAMY HOT ARTICHOKE DIP

In just 30 minutes you can be enjoying a rich and delicious hot dip.

It's so easy to make, it's almost guaranteed to become a favorite.

With just four very basic ingredients, this dip comes together like magic.

artichoke dip served in a white baking dip with a spoon. Tortilla chips on the side.

HOT ARTICHOKE DIP INGREDIENTS

  • Artichoke hearts
  • HELLMANN'S® Light Mayonnaise
  • Shredded Parmesan Cheese
  • Garlic Clove

HOW TO MAKE HOT ARTICHOKE DIP

This recipe could not be any easier to whip up anytime. You can literally add all of the ingredients directly to the baking dish and mix before baking.

up close view of artichoke dip with melty cheese

Then, it goes into the oven for just 25 minutes or until cheese is nice and melty.

Serve along with tortilla chips, crackers, veggies or garlic toasts.

Serve with your favorite dippers. How is that for easy?

I could barely believe it myself.

baked artichoke dip with a serving spoon resting on the side. Tortilla chips on the side.

Totally good, totally worth making. Yum. That's all! *wink*

up close view of baked dip in a white baking dish

4 Ingredient Creamy Hot Artichoke Dip

Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes

Creamy hot dip made with just four ingredients and ready in under 30 minutes. Made delicious with mayo, artichokes and parmesan cheese.

Ingredients

  • 1 can (14 oz.) – artichoke hearts, drained and chopped
  • 1 cup – HELLMANN'S® Light Mayonnaise
  • 1 ½ cup shredded Parmesan cheese (6 oz bag)
  • 1 clove garlic, finely chopped or (optional)

Instructions

    1. Preheat oven to 350°
    2. In 1-quart casserole dish, combine all ingredients.  
    3. Bake uncovered 25 minutes or until heated through. 
    4. Serve with your favorite dippers.
Easy Baked Artichoke Dip

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14 Comments

  1. You can make this in the microwave, mix all together, put in microwave for 1 minute, take out and mix, do this for 3 minutes total. Easy breezy.

  2. This looks incredible! I am trying this as soon as I get home! Keep posting stuff like this, you are amazing!

  3. 4 Ingredient Creamy Hot Artichoke Dip looks wonderful <3 --- Thank you so much for being a part of our #PureBlogLove link parties in 2014- We plan on going out with a BANG this Thursday with our favorite bloggers! No worries if you can not make it that night Party runs Thursday-Monday morning!!
    Besos
    Heidy

  4. I have never eaten artichoke, ever. I know many who love it though, and would adore me if I made this dip. Thank you for the idea for me to make maybe for New Years Eve.

  5. That looks so good! I have had spinach and artichoke dip but never artichoke dip without the spinach. I bet it's delicious with the Parmesan cheese. Yum!

  6. Dips are usually the main food source of our holiday gatherings. I have never made hot artichoke dip, but it's on the list now!

  7. My hubby and I love snacking on dips while we are watching movies or the Pats game. This one sound like a winner.

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