Celebrate Are You Afraid of the Dark? Ghost Island with Ghost Mirror Cookies
Spooky nights and ghostly frights. So excited to share my ghost trapped in a mirror cookie recipe inspired by Are You Afraid of the Dark? Ghost Island now available on DVD! This post is sponsored by Nickelodeon.
Get excited for new stories based on the 90’s classic Are You Afraid of the Dark? series!
TRAPPED GHOST COOKIE RECIPE
Get ready for spooky fun! Bake up these fun inspired cookies to get ready to hit play on the Are You Afraid of the Dark? Ghost Island DVD.
GHOST COOKIE INGREDIENTS
To make these fun ghosty cookies, you will need the ingredients below. Be sure to save the official recipe by downloading here to get the exact measurements and directions.
- Unsalted Butter
- Granulated Sugar
- Large Egg
- Vanilla Extract
- Baking Powder
- All Purpose Flour
- Purple Jolly Ranchers
- Skull and Cross Bones Edible Sprinkles
- Vanilla Frosting
- Ghost Icing Decorations
- Mixed Sprinkles
- Edible Gold Cake Paint
Visit this link to download the recipe to keep!
Are You Afraid of the Dark? Ghost Island synopsis:
"Four best friends and members of a Midnight Society get more than they bargained for when what they think is a fun summer vacation on a resort island turns into something sinister. They encounter genuine terror locked away in one of the rooms after checking into their hotel, and as the kids try to enjoy their vacation, they are pulled back into the mystery of the island's ghosts, ultimately leading them to a terrifying and shocking revelation: many guests check in to room 13, but they never check out."
Are You Afraid of the Dark? Ghost Island episodes:
- The Tale of Room 13
- The Tale of the Teen Spirit
- The Tale of the Looking Glass
- The Tale of the Other Side
Are You Afraid of the Dark? Ghost Island is available on DVD, for the suggested retail price of $10.99. You can order the DVD on Amazon.
Trapped Ghost Cookies
Celebrate Are You Afraid of the Dark? Ghost Island with Trapped Ghost Cookies.
Ingredients
- 1 Cup Unsalted Butter, Room Temperature
- 1 Cup Granulated Sugar
- 1 Large Egg, Room Temperature
- 1.5 TSP Vanilla Extract
- 2 TSP Baking Powder
- 3 Cups All Purpose Flour
- 12 Purple Jolly Ranchers, Crushed
- 4 Skull and Cross Bones Edible Sprinkles
- 2 TBSP Vanilla Frosting
- 4 Ghost Icing Decorations
- 2 TBSP Mixed Sprinkles
- Edible Gold Cake Paint
- SUPPLIES NEEDED:
- Ornate Frame Cookie Cutter
- Small Rectangle Cookie Cutter
- Small Food Brush
Instructions
Preheat Oven to 350°. Line baking sheet with parchment paper. In a stand mixer, whip butter for about 2 minutes on medium.
Turn mixer on low and slowly add granulated sugar until combined. Add egg until fully combined. Add vanilla extract until fully combined. Add baking powder until fully combined.
Slowly add flour in slowly until fully combined and dough appears light and fluffy. Place dough on a floured cutting board and roll out until the dough is about ¼” thick.
Use frame-shaped cookie cutter to make 12 cookies out of the dough. Place them on your baking sheet. Use rectangle cookie cutter to hollow out the center of each of the 12 frames.
Add crushed Jolly Ranchers to the center of 8 of the cookies.
Bake for 7-8 minutes until candy is melted completely and cookies are firm. Set on a cooling rack to cool completely.
Make cookie stacks. Group two candy filled cookies and one empty frame cookie together. Add ghost icing decoration and sprinkles on top of one candy cookie, top with candy-less cookie and place the remaining candy filled cookie on top using frosting to adhere them together.
Use frosting to adhere skull sprinkle to the top center of the front of each cookie stack.
Use food brush to paint gold cake paint onto each cookie stack and let set.
Recipe makes 4 cookie stacks. Enjoy immediately (best) or store cookies in an air-tight container in the refrigerator.
So grab this cookie recipe and get ready to get your haunt on!
Did you watch the original series?
