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Holiday Hacks: No Bake Chocolate Cherry Cookie Balls Recipe

ChocolateCherry

The holiday crunch is on! Feeling really behind and super busy? No worries, I have some fabulous recipe and EASY homemade gifts for you! The first up? These no bake Chocolate Cherry Cookie Balls. So easy, yet scrumptious! Nobody will believe you barely spent any time making them! Can I get a whoo hoo?

No Bake Chocolate Cherry Cookie Balls #recipe #holidayhacks

ChocolateCherry

No Bake Chocolate Cherry Cookie Balls Recipe

Ingredients

  • Semi-Sweet Chocolate Chips (10 oz)
  • 1 Can of Sweetened Condensed Milk (14 oz)
  • Famous brand Chocolate Wafers (Finely Crushed) (9 oz)
  • Maraschino Cherries (drained) (26)

Instructions

  1. Melt the chocolate chips and sweetened condensed milk together on the stove top or in microwave. Mix continuously. Remove from heat. Then add the finely crushed wafers and make sure they are fully covered in the chocolate mixture. Cool for about 2 minutes. Then make each cookie ball using 1 heaping tablespoon of “batter”. Flatten on hand, press one cherry into the center. Then, hand roll into balls, set on a non-stick surface such as wax paper. Let cool completely before serving. Recipe makes approximately 26 cookie balls.

Make sure to come back over the next week to find more simply ideas for gifting and simple recipes to make this holiday a hit in no time!

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10 Comments

  1. These look pretty easy to make. I love making cookies and treats at Christmas time, and I think we eat enough to make up for the whole year, lol. Maybe if I make a few more treats during the year we won't eat so many goodies at Christmas, and this looks like something I would enjoy making, thanks for the recipe!!

  2. OMGosh - I've made a list of new cookie recipes that I've found and want to make this year. I think that this one has moved right up to the top of the list.

  3. My mother loves chocolate covered cherries. I get her some every year. This year I am going to make these! Thanks! πŸ™‚

  4. Boy does that look incredibly tasty and seem pretty simple to make!! I might have to try these. Are they very...heavy? On your stomach, I mean.

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