Upgrade the weekend ahead with this Grilled BBQ Chicken
It's grilling season, friends! This super simple BBQ Grilled Chicken recipe will be your go-to all season. This easy chicken recipe uses ingredients like ketchup, apple cider vinegar and liquid smoke for a tremendous outcome. Break out those grilling tongs and let's get to it! This post may contain affiliate links.
If you have gotten your fill of grilled sausage and juicy hamburgers already, this amazing grilled chicken recipe is waiting for you.
It pairs perfectly with almost every BBQ side dish you can think of from potato salad to pasta salad.
This is a BBQ-style chicken recipe that's sure to please.
BBQ GRILLED CHICKEN RECIPE
This BBQ grilled chicken recipe is a simple and quick way to cook up some succulent, juicy meat. This dish is made using boneless chicken, but there's no wrong choice if you're feeling adventurous!
BBQ GRILLED CHICKEN INGREDIENTS
This recipe is a great way to enjoy the summer. These are the ingredients needed to make yourself an absolutely delicious meal!
You will need the following ingredients:
- Ketchup
- Apple cider vinegar
- Brown sugar
- Olive oil
- Worcestershire
- Dijon mustard
- Pepper
- Liquid smoke
- Onion powder
- Boneless Chicken breasts
HELFPUL TOOLS:
- Grill
- Large bowl
- Stirring spoon
- Grill tongs
HOW TO MAKE BBQ CHICKEN ON THE GRILL
This recipe is surprisingly easy to make. Start by mixing apple cider vinegar, brown sugar, olive oil, Worcestershire sauce, dijon mustard, pepper, liquid smoke, and onion powder in a large bowl.
Once the marinade is well combined, set aside about ¼ cup to use later.
Add the boneless chicken breasts to the bowl of marinade and make sure each piece is fully coated.
Cover the bowl and store in the fridge so that it can further marinate while you preheat the grill on medium-high.
Add marinated chicken breasts to the grill for a total of 10 minutes or until the internal temperature of the chicken reaches 165 degrees. Use grill tongs to flip the chicken just once halfway through.
Serve the cooked chicken straight off the grill warm along with the reserved sauce.
WHAT IS ANOTHER VARIATION I CAN MAKE?
You can use this barbecue marinade to grill pork chops or beef for another variation.
WHAT ARE SUBSTITUTIONS THAT I CAN MAKE?
You can substitute the dijon mustard with yellow mustard.
You can substitute the onion powder with fresh diced onion.
CAN I MAKE THIS AHEAD OF TIME AND FREEZE IT?
Yes, you can make this grilled BBQ chicken and freeze it. Be sure to thaw completely in a refrigerator before reheating and serving.
CAN I MAKE THIS IN AN OVEN INSTEAD OF A GRILL?
Yes, you can make this BBQ chicken in an oven instead of a grill. Bake in a baking pan for 20 minutes at 375 degrees or until the internal temperature of the chicken reaches 165 degrees.
BBQ GRILLED CHICKEN RECIPE
BBQ chicken recipe made on the grill with marinade with ketchup, apple cider vinegar, brown sugar and liquid smoke. Can be made on grill or in oven.
Ingredients
- 1 ¼ cup ketchup
- ¼ cup apple cider vinegar
- ⅓ cup brown sugar
- 2 tablespoons olive oil
- 1 ½ tablespoons Worcestershire
- 1 ½ tablespoons dijon mustard
- 1 teaspoon pepper
- 4 drops liquid smoke
- 2 teaspoons onion powder
- 5 chicken breasts (about 2 lbs)
Instructions
1. In a large bowl mix apple cider vinegar, brown sugar, olive oil, worcestershire sauce, dijon mustard, pepper, liquid smoke, and onion powder until well combined.
2. Set about ¼ cup of BBQ marinade aside to use as a sauce after the chicken is cooked.
3. Add chicken to the bowl of marinade making sure to coat each piece completely. Cover the bowl and put it in a refrigerator to marinate while preheating the grill.
4. Preheat your grill to medium-high heat.
5. Grill chicken breasts for 10 minutes flipping once halfway through with grill tongs. Be sure to keep the chicken on the grill until the internal temperature of the chicken breasts reaches 165 degrees.
6. Remove the chicken from the grill and serve it warm with the extra sauce.
Notes
This Grilled BBQ Chicken can be stored in an airtight container for up to 5 days in a refrigerator or 4 months in a freezer.
Nutrition Information
Yield 5 Serving Size 1Amount Per Serving Calories 366Total Fat 10gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 7gCholesterol 102mgSodium 816mgCarbohydrates 31gFiber 1gSugar 25gProtein 38g
This nutritional information is for reference only. We are not responsible for these calculations.
BBQ chicken is a favorite among many people. If you're looking for an easy way to make it, try this recipe!
Wow, with all the steps and recipes, this bbq chicken is going to be yummy and tasty. Thanks for sharing this, it will really be of help to me
I guess I know what I will have for dinner tonight. I will try this when I get home from work. What a delicious post. It is making me hungry. Thanks.
BBQ grilled chicken is my favorite and I have been looking for a recipe that works. This is quite an easy way to make it and I will definitely try this with my friends and family this weekend. Thanks for making the article easy to understand
I just love the sight of this grilled chicken, really a mouth-watering one. Doing nothing else this weekend will host for my friends with one
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I personally love to grill my chicken before eating. Thanks for the revelation of these recipes.
Grilling chicken is good for consumption. It is easy to make. This is informative and awareness. Thank you.
Grilled chicken is always tender and delicious. I love this preparation guide, I'll try it.
We find this method of making chicken very tasty. How great would it taste? so yummy. I loved this recipe.
Wow! This chicken looks absolutely delicious! The images look so vibrant and real that my mouth is watering just looking at them. What kind of camera did you use?