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Mandarin Orange Pie

Mandarin Orange Pie

Looking for easy no bake recipes? This simple dessert is going to be a hit all while your kitchen stays cool. This 3 Ingredient Mandarin Orange Pie promised to be an instant hit this summer. Pie, oh my. Brace yourselves for the easiest dessert ever. This post may contain affiliate links.

 

 

mandarin orange pie close up with whipped cream and mandarin orange garnish

If you haven't enjoyed a good Mandarin Orange dessert during summer, you are definitely missing out. This scrumptious treat is not only easy to whip up, but it's cool and creamy making it just perfect. Whether you are entertaining or just wanting something to break up the monotony this season, this is a recipe for you.

With so few ingredients, it can be made and enjoyed any day of the week. Keeping your pies no bake really adds to the simplicity.

slice of pretty orange pie and topped with fruit garnish

You may have spotted the recent no bake pineapple pie that I shared. This is the same basic recipe, but with the simple flavor swap. I have some more ideas coming too, so be sure to subscribe now so you don't miss a thing.

 

NO BAKE MANDARIN ORANGE PIE

Creamy. Cool. Simple. You just can't go wrong with this easy no bake pie recipe! This Mandarin Orange dessert really could not be more perfect for hot weather.

The graham cracker flavor really adds to the perfect flavor of this yummy pie.

Here are the 3 basic ingredients that are needed to make this:

  • Orange Flavored Gelatin
  • Whipped Topping
  • Ready-To-Eat Graham Cracker Crust

For fancy garnish, I highly recommend extra whipped topping or whipped cream as well as canned and drained mandarin oranges. So pretty and adds an additional pop of flavor.

 

pretty orange pie ready to eat

The instructions could not be simpler, be sure to follow the video for a visual idea of how to make this within this post and also be sure to print the very specific step-by-step directions below.

It is SO easy, but you want to make sure to follow the instructions  for ultimate pie perfection.

 

 rich summer pie, slice shown on a plate with whipped cream and mandarin orange

perfect summer pie topped with fruit setting on table with light shining in

THREE INGREDIENT DESSERTS

Looking for more easy dessert recipes to satisfy your sweet cravings with? I totally have your back. Here are some more simple ideas to try out.

If you are a fan of Watergate salad, try this simple pistachio dessert hack for a simplified treat.

Lemon is a perfect flavor for summer, check out this 3 ingredient lemon dessert made with pineapple.

Feeling peachy? Worry not... this easy peach dessert recipe will cheer you up in minutes. You won't believe how simple this is to make.

 

up close slice of mandarin orange no make pie slice

Hope that you enjoyed this mandarin orange dessert recipe cool whip and jello, too! I wanted to find something that was as easy as possible and this totally fits the bill.

Please pin on Pinterest and be sure to print the recipe below!

This original base recipe is adapted from this super easy Kraft recipe.

mandarin orange pie close up with whipped cream and mandarin orange garnish

Mandarin Orange Pie with Graham Cracker Crust

Yield: 8
Prep Time: 15 minutes
Additional Time: 4 hours 20 minutes
Total Time: 4 hours 35 minutes

Easy No Bake Mandarin Orange Pie made with Store-Bought Graham Cracker Crust. Perfect summer dessert with only 3 ingredients.

Ingredients

  • 1 pkg Orange Flavored Gelatin (3 oz.)
  • ⅔ Cup Boiling Water
  • 4 Ice Cubes
  • 1 Container Whipped Topping, Thawed (8 oz.)
  • 1 Store-Bought Graham Cracker Crust (6 oz.)
  • Optional Garnish: Additional whipped topping or whipped cream and canned/drained Mandarin Oranges.

Instructions

    1. In a large bowl, combine gelatin mix and the boiling water. Stir until combined completely.
    2. Add about 4 ice cubes and stir until melted.
    3. Place the bowl in the refrigerator for about 20 minutes.
    4. Remove the bowl from the refrigerator and immediately mix in the whipped topping.
    5. Whisk until fully combined.
    6. Pour this entire filling into the store bought pie crust and spread evenly.
    7. Cover and store in the refrigerator for 4 hours before serving.
    8. Optional garnish idea: add additional whipped topping or whipped cream with canned and drained mandarin orange pieces with steps for a fun presentation. 
Leave a Comment

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Juanita Seguin

Saturday 8th of August 2020

Will this work with stiffly whipped cream? I hate frozen (fake) whipped topping.

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